Shao Shan Farm is a 5-acre farm in Bolinas, CA, that grows organic Asian heritage vegetables, which are sold to chefs, farmers markets, grocery stores, and regional communities. They also donate [...]
Seafield Farm is a 1-acre farm in Cape Charles, VA, that grows a wide variety of vegetables, herbs, flowers, and pecans, as well as producing eggs and honey. They received a $2,090 grant to [...]
Rancho Charanda is a 3-acre farm in Redlands, CA, that grows oranges, tangerines, lemons, avocados, sugarcane, chile peppers, and a wide variety of native California foods, such as cactus [...]
Mick Klug Farm is a 120-acre farm in St. Joseph, MI, that grows and provides more than 30 varieties of fruit and vegetable crops to Chicago-area markets, restaurants, breweries, and small grocery [...]
Keya Wakpala Gardens is a 1-acre agricultural nonprofit organization in Mission, SD, that produces a wide range of vegetables, as well as eggs and honey. Their products are distributed at local [...]
The Giving Grove is an agricultural nonprofit in Kansas City, MO, in conjunction with Kansas City Community Gardens. It establishes and supports orchards in low-income neighborhoods by partnering [...]
Hollyaire Farm is a 40-acre farm in Junction City, OR, that produces a wide variety of fruits, vegetables, herbs, and eggs, which they sell at their farmstand, as well as wholesale to other local [...]
Frecon Fruit Farms Inc. is a 75-acre farm in Boyertown, PA, that produces a wide variety of fruit. They sell to farmers markets, small retailers, local schools, hospitals, food banks, and The [...]
Dry Creek Farm is a 1-acre farm in Tahlequah, OK, that sells certified organic produce at their local farmers market and through a farm-to-school program. They received a $2,012 grant to convert [...]
Comeback Orchards is a 10-acre farm in Asbury, NJ, that grows organic fruit, including apples, pears, Asian pears, plums, apricots, cherries, peaches, and nectarines, as well as organic [...]
